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Mont Blanc

Sweets, Western sweets

Mont Blanc

Frozen Cake

Part Number 294
Product name Mont Blanc
Name Frozen Cake
Raw material name Whipped cream (vegetable oils and fats, powdered skimmed milk, and others) (manufactured in Japan), chestnut sauce (fresh apricots, sugar, water syrup, liquid maltose, and others), chicken eggs, sugar, wheat flour, emulsified oils and fats for cooking, sugared egg yolks, maltose, sugar maltose, water syrup, foodstuffs made from milk, etc., Western liquor/emulsifiers, flavoring, pH adjuster, acidifiers, carotenoid coloring, (including wheat, eggs, milk ingredients, and soybeans in some cases).
Content volume 12pcs/480g
Best before date Frozen365
Storage method Frozen
Nutritional Information Per 40g piece: 138 kcal energy, 1.7g protein, 8.8g fat, 12.9g carbohydrate, 17mg sodium, 0.04mg salt equivalent, 0.01mg salt equivalent
Allergy
(Japan)
Eggs, milk, wheat, soybeans,
Allergy
(Outside Japan)
Seller Eikou-Foods Co.,Ltd.
Manufacturer GOYO Foods Industry Co.,Ltd
Place of manufacture Fukuoka Prefecture
Countries to be sold The country where the raw materials being used can be imported
Exporting Countries The country where the raw materials being used can be imported
Available period Year-round
Product Size
Product weight (net)
Product weight (net)
Number of lots for export commodity fee+More than 20 boxes combined by each manufacturer,(1 box of samples,shipping costs are paid by the customer)
Number of cases 12
Case size 449*343*244mm
Case weight (net) 449*343*244mm
Case weight (gross) 7.6kg

Manufacturer information

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Eikou-Foods Co.,Ltd.

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Eikou-Foods Co.,Ltd.
Company name Eikou-Foods Co.,Ltd.
Location 6-3-23,kumata,higashisumiyoshi-ku,Osaka-City,Japan
Business Description Confectionery, food, beverages, and wholesale sales
Number of employees Total number of people, including head office and sales offices, 10
Capital stock 10 million
Web Site http://www.eikou-syokuhin.co.jp